Fra Diavolo Sauces

$6.99

This spicy version to our Marinara gives you the kick you are looking for in a quality pasta sauce! ALL NATURAL, KOSHER

In Stock

Description

Take a large sauté pan and pour in 1 jar of Nanina’s Fra Diavolo sauce. Place on medium heat and bring sauce to a gentle boil. Add the mussels to the sauté pan and cover. Please check after 5 minutes. When mussels open, the dish is done! Take contents from the sauté pan and pour into a large serving bowl. The natural juices of the mussels combined with Nanina’s Fra Diavolo sauce will have made the perfect zuppa for dipping Italian bread or just a great appetizer!

Recipe

Nanina’s Fra Diavolo Sauces

fradiavolo
Chef Sergio’s Zuppa di Mussels
Yield:  4 people
Ingredients:

“Goes great over Linguini!”

Nanina’s Fra Diavolo Sauce 1 jar
Large Black Whole Mussels (fresh, cleaned) 24
loaf Italian Bread 1

Directions:

Take a large sauté pan and pour in 1 jar of Nanina’s Fra Diavolo sauce. Place on medium heat and bring sauce to a gentle boil. Add the mussels to the sauté pan and cover. Please check after 5 minutes. When mussels open, the dish is done! Take contents from the sauté pan and pour into a large serving bowl. The natural juices of the mussels combined with Nanina’s Fra Diavolo sauce will have made the perfect zuppa for dipping Italian bread or just a great appetizer!